General Manager and Assistant Managers
Guide the shift, coach the team, protect the guest experience, and help a Wisconsin-born brand keep growing with intention.

Work with Pink Heifer
Pink Heifer BBQ Saloon is a Wisconsin-born brand with a Madison chapter built for State Street. We are always interested in dependable people who care about good food, good guests, and good work.

Madison moves quickly, but the work still matters. We prep, carve, serve, clean, solve, and take care of guests as a team. Barbecue is prepared by the central Pink Heifer smokehouse and delivered fresh to Madison, where the team carries the same recipes, ingredients, and commitment to quality into service. We look for people who show up, learn, communicate, and want to grow.
Openings change with the needs of each location. Send us your resume and availability to ask about current roles, training, scheduling, and next steps.
These are the kinds of roles we hire for as the Pink Heifer family grows. Tell us which one fits you, even when a specific listing is not posted here.
Guide the shift, coach the team, protect the guest experience, and help a Wisconsin-born brand keep growing with intention.
Be the steady team captain who keeps service smooth, standards high, and the energy right from first order to last guest.
Make a fast-casual visit feel personal through warm service, clear communication, accurate orders, and a good sense of hospitality.
Help prep, plate, and serve consistent BBQ and scratch-made sides. Restaurant experience is welcome but not required. Teamwork and drive matter.
There is a lot to learn in a busy restaurant, and no one does it alone. We are building a place where people can work hard, get better, and feel part of something real.
Be part of the Madison BBQ Saloon and the next chapter of Pink Heifer.
Build skills across guest service, kitchen operations, leadership, and the pace of a real restaurant.
As the brand grows, new responsibilities and future opportunities can grow with it.
Work with people who care about doing the job well and taking care of one another.
We will walk you through current pay, scheduling, meal perks, and role-specific details when you apply.
Madison is one part of the story. If another Pink Heifer chapter feels like a better fit, tell us that in your email and we will route your question.
Fast-casual service, smoked BBQ, and late-night State Street energy at 567 State St.
See the Madison locationMonticelloThe original Saloon and Smokehouse at 149 North Main St. where the Pink Heifer story started.
Explore the MothershipOn the roadThe Pink Heifer food trailer for fairs, festivals, and special events across Wisconsin.
Ask about trailer workSend your resume and availability to jobs@pinkheifer.com. Include the role you want, the location you are interested in, and a few times you are available to work.
Useful subject lines are Madison application, Monticello inquiry, or StageCoach One inquiry.